Lavender : Lavandula Angustifolia

*Uses:

Used to help with restlessness, insomnia, depression, anxiety, and  headaches. Supportive for digestive dysfunction, colic, and abdominal bloating. Used topically to relieve insect bites, burns, cuts and bruises, acne, eczema, varicose ulcers and as a bath for circulatory disorders. 

As a spice, lavender is best known as an important aspect of French cuisine and is an integral ingredient in herbs de Provence seasoning blends. Lavender may be used on its own to give a delightful, floral flavor to desserts, meats, and breads. The flowers can also be layered within sugar to infuse it with its distinctive aroma for use in cookies and candies.

Qualities: Bitter, dry and mainly cooling

Precautions
No known precautions. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.

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